CATERING STAR

Real Good Dishes from Sincere Work: A Visit to Amazing Wok,a New Restaurant in San Carlos
A warm and simple meal is enough to make people forget the fatigue from a hectic day and feel the warmth of home. In San Carlos, there is a restaurant
“Double Pots” that Set the New Trend of Chinese Food: A Visit to the Famous Huston-based Restaurant Chongqing Chicken Pot
I n an era of constant iteration and upgrading of restaurant offerings, it is extremely difficult to invent a dish that truly pleases the taste buds of
A Frontier Mindset that Creates New Successes: A Visit to the Famous Massachusetts-based Restaurant LaMei Hot Pot
The influence of the Chongqing hotpot in the Chinese food circles is unquestionable. However, the villainously oily and spicy flavor of Chongqing hotpo
The “Collision” between AI and Traditional Hotpot that Gives Rise to the Extreme Cost Effectiveness: A Visit to Shen Xian Hot Pot, a Famous Restaurant in Los Angles
I n an era of data explosion, the application of artificial intelligence (AI) in the relatively traditional and conservative catering industry has prov
Creating Top Cuisine: A Visit to the Famous Colorado Restaurant King Buffet
Chinese buffets have long been stereotyped as highly variable in terms of food quality and sanitation. King Buffet , however, is an exception to break
To Create Extraordinary Flavor with Ordinary Ingredients: A Visit to the Toronto-based Restaurant CONGEE TOWN
“To create extraordinary flavor with ordinary ingredients”, a motto adhered by CONGEE TOWN which aims to bring diners a unique experience with comm

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New Asian Restaurant News is a full English monthly, circulation of nearly 100,000 copies (96,008 copies at present), offering object distribution across the country, including the Asian theme Restaurant owners, operators and suppliers, food service director, chef, analysts, members of the media and other friends of Asian cuisine. The publication is not any commercial advertisements to featuring the latest catering industry news and trends, special report popular Asian restaurant concept, innova... Read More

CATERING STAR

Real Good Dishes from Sincere Work: A Visit to Amazing Wok,a New Restaurant in San Carlos

“Double Pots” that Set the New Trend of Chinese Food: A Visit to the Famous Huston-based Restaurant Chongqing Chicken Pot

A Frontier Mindset that Creates New Successes: A Visit to the Famous Massachusetts-based Restaurant LaMei Hot Pot

The “Collision” between AI and Traditional Hotpot that Gives Rise to the Extreme Cost Effectiveness: A Visit to Shen Xian Hot Pot, a Famous Restaurant in Los Angles

Creating Top Cuisine: A Visit to the Famous Colorado Restaurant King Buffet

To Create Extraordinary Flavor with Ordinary Ingredients: A Visit to the Toronto-based Restaurant CONGEE TOWN

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