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FOOD CULTURE

  • Smoky Sweet Spicy Wings
    A couple of weeks ago, I headed over to Baltimore Maryland to get school on spices, along with my buds Jenny , Shauna and Nicole . What do you do at sp
  • Soy Braised Chicken
    Recipe for Soy Braised Chicken from Singapore Cooking Cookbook on my other site, New Asian Cuisine.
  • Chicken Satay
    Another installment of food on a stick, thanks to inspiration from buddies Matt Adam and their book titled…uh… On a Stick …which is always more f
  • Grilled Honey Miso Wings
    Just when I thought I could devote entire week to writing headnotes for my cookbook, Scott reminded me that corporate taxes were due end of the month. “
  • Chicken Salad with Sesame-Miso Dressing
    I first met Nancy Hachisu in Mexico at our very first Food Blogger Camp that a few of us hosted back in 2010. What surprised me was not that she attend
  • Pineapple Chicken Teriyaki
    Catherine of Weelicious and I go waaaay back. We met 4 years ago. For food bloggers, that’s a long time! I don’t even remember how we met, but I do
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ABOUT US

New Asian Restaurant News is a full English monthly, circulation of nearly 100,000 copies (96,008 copies at present), offering object distribution across the country, including the Asian theme Restaurant owners, operators and suppliers, food service director, chef, analysts, members of the media and other friends of Asian cuisine. The publication is not any commercial advertisements to featuring the latest catering industry news and trends, special report popular Asian restaurant concept, innova... Read More

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